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Item Details
Title:
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DAIRY TECHNOLOGY
A TREATISE ON THE CITY MILK SUPPLY, MILK AS A FOOD, ICE CREAM MAKING, BY-PRODUCTS OF THE CREAMERY AND CHEESERY, FERMENTED MILKS, CONDENSED AND EVAPORATED MILKS, MILK POWDER, RENOVATED BUTTER, AND OLEOMARGARINE |
By: |
Christian Larsen, William M White |
Format: |
Hardback |
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List price:
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£19.95 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
1341973662 |
ISBN 13: |
9781341973666 |
Publisher: |
PALALA PRESS |
Pub. date: |
8 September, 2015 |
Illustrations: |
black & white illustrations |
Publication: |
US |
Imprint: |
Palala Press |
Returns: |
Non-returnable |
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