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Item Details
Title: METHODS AND RESULTS OF INVESTIGATIONS ON THE CHEMISTRY AND ECONOMY OF FOOD
By: W O (Wilbur Olin) Atwater (Creator)
Format: Paperback / softback

List price: £11.95


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1290527474
ISBN 13: 9781290527477
Publisher: HARDPRESS PUBLISHING
Pub. date: 1 August, 2012
Illustrations: black & white illustrations
Publication: US
Imprint: Hardpress Publishing
Returns: Non-returnable
Some other items by this author:
A RESPIRATION CALORIMETER WITH APPLIANCES FOR THE DIRECT DETERMINATION OF OXYGEN VOLUME 42
AN EXPERIMENTAL INQUIRY REGARDING THE NU (PB)
AN EXPERIMENTAL INQUIRY REGARDING THE NU (PB)
AN EXPERIMENTAL INQUIRY REGARDING THE NUTRITIVE VALUE OF ALCOHOL
AN EXPERIMENTAL INQUIRY REGARDING THE NUTRITIVE VALUE OF ALCOHOL (HB)
DIETARY STUDIES (PB)
DIETARY STUDIES IN NEW YORK CITY IN 1895 AND 1896
DIETARY STUDIES IN OF UNIVERSITY BOAT CR (PB)
DIETARY STUDIES WITH REFERENCE TO THE FOOD OF THE NEGRO IN ALABAMA IN 1895 AND 1896
EXPERIMENTS ON THE METABOLISM OF MATTER (PB)
EXPERIMENTS ON THE METABOLISM OF MATTER (PB)
EXPERIMENTS ON THE METABOLISM OF MATTER (PB)
EXPERIMENTS ON THE METABOLISM OF MATTER AND ENERGY IN THE HUMAN BODY
EXPERIMENTS ON THE METABOLISM OF MATTER AND ENERGY IN THE HUMAN BODY
EXPERIMENTS ON THE METABOLISM OF MATTER AND ENERGY IN THE HUMAN BODY (HB)
EXPERIMENTS ON THE METABOLISM OF MATTER AND ENERGY IN THE HUMAN BODY (HB)
FERTILIZERS
FERTILIZERS (HB)
METHODS AND RESULTS OF INVESTIGATIONS ON THE CHEMISTRY AND ECONOMY OF FOOD
METHODS AND RESULTS OF INVESTIGATIONS ON THE CHEMISTRY AND ECONOMY OF FOOD (HB)
ON THE PROXIMATE COMPOSITION OF SEVERAL (HB)
ON THE PROXIMATE COMPOSITION OF SEVERAL (PB)
ON THE PROXIMATE COMPOSITION OF SEVERAL VARIETIES OF AMERICAN MAIZE / BY W.O. ATWATER
PHYSIOLOGICAL ASPECTS OF THE LIQUOR PROBLEM, VOL. 1 (CLASSIC REPRINT)
PRINCIPLES OF NUTRITION AND NUTRITIVE VALUE OF FOOD (CLASSIC REPRINT)
REPORT OF PRELIMINARY INVESTIGATIONS ON (HB)
REPORT OF PRELIMINARY INVESTIGATIONS ON (PB)
REPORT OF PRELIMINARY INVESTIGATIONS ON THE METABOLISM OF NITROGEN AND CARBON IN THE HUMAN ORGANISM, WITH A RESPIRATION CALORIMETER OF SPECIAL CONSTRUCTION
RESULTS OF FIELD EXPERIMENTS
RESULTS OF FIELD EXPERIMENTS WITH VARIOUS FERTILIZERS (CLASSIC REPRINT)
THE CHEMICAL COMPOSITION OF AMERICAN FOO (PB)
THE CHEMICAL COMPOSITION OF THE AMERICAN FOOD MATERIALS

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