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Item Details
Title: CANNED VEGETABLES
By: WILLARD DEL BIGELOW
Format: Hardback

List price: £17.95


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1340346192
ISBN 13: 9781340346195
Publisher: LIGHTNING SOURCE UK LTD
Pub. date: 1 January, 1900
Returns: Non-returnable
Some other items by this author:
CANNED VEGETABLES (PB)
MEAT EXTRACTS AND SIMILAR PREPARATIONS
MEAT EXTRACTS AND SIMILAR PREPARATIONS, INCLUDING STUDIES OF THE METHODS OF ANALYSIS EMPLOYED
MEAT EXTRACTS AND SIMILAR PREPARATIONS, INCLUDING STUDIES OF THE METHODS OF ANALYSIS EMPLOYED (HB)
PRESERVED MEATS
PRESERVED MEATS (PB)
PRESERVED MEATS (HB)
PRESERVED MEATS (PB)
SOME FORMS OF FOOD ADULTERATION AND SIMP (PB)
SOME FORMS OF FOOD ADULTERATION AND SIMPLE METHODS FOR THEIR DETECTION
SOME FORMS OF FOOD ADULTERATION AND SIMPLE METHODS FOR THEIR DETECTION
SOME FORMS OF FOOD ADULTERATION AND SIMPLE METHODS FOR THEIR DETECTION (HB)
STUDIES ON APPLES
STUDIES ON APPLES. I. STORAGE, RESPIRATI (PB)
STUDIES ON PEACHES
STUDIES ON PEACHES (HB)
STUDIES ON PEACHES. I. COMPILED ANALYSES OF PEACHES. II.CHANGES IN CHEMICAL COMPOSITION OF THE PEACH DURING GROWTH AND RIPENING. III. EFFECT OF STORAGE ON THE COMPOSITION OF PEACHES
STUDIES ON PEACHES. I. COMPILED ANALYSES OF PEACHES. II.CHANGES IN CHEMICAL COMPOSITION OF THE PEACH DURING GROWTH AND RIPENING. III. EFFECT OF STORAGE ON THE COMPOSITION OF PEACHES (HB)



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