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Item Details
| Title:
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FOOD CONSUMPTION IN GLOBAL PERSPECTIVE
ESSAYS IN THE ANTHROPOLOGY OF FOOD IN HONOUR OF JACK GOODY |
| By: |
Jakob A. Klein (Editor), Anne Murcott (Editor) |
| Format: |
Paperback |
| List price:
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£79.99 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
1349459747 |
| ISBN 13: |
9781349459742 |
| Publisher: |
PALGRAVE MACMILLAN |
| Pub. date: |
1 January, 2014 |
| Edition: |
1st ed. 2014 |
| Series: |
Consumption and Public Life |
| Pages: |
243 |
| Description: |
With studies of China, India, West Africa, South America and Europe, this book provides a global perspective on food consumption in the modern world. Combing ethnographic, historical and comparative analyses, the volume celebrates the contributions of Jack Goody to the anthropology of food. |
| Synopsis: |
With studies of China, India, West Africa, South America and Europe, this book provides a global perspective on food consumption in the modern world. Combing ethnographic, historical and comparative analyses, the volume celebrates the contributions of Jack Goody to the anthropology of food. |
| Illustrations: |
XIII, 243 p. |
| Publication: |
UK |
| Imprint: |
Palgrave Macmillan |
| Returns: |
Non-returnable |
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