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Item Details
Title:
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SOUTHERN SOUPS & STEWS
MORE THAN 75 RECIPES FROM BURGOO AND GUMBO TO ETOUFFEE AND FRICASSEE |
By: |
Nancie McDermott, Leigh Beisch |
Format: |
Paperback |
List price:
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£15.99 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
145212485X |
ISBN 13: |
9781452124858 |
Publisher: |
CHRONICLE BOOKS |
Pub. date: |
8 September, 2015 |
Pages: |
176 |
Synopsis: |
Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savoured year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings, holiday feasts, and community suppers throughout the seasons. These recipes serve up soups and stews seasoned with history--from Nathalie Dupree's Lowcountry Okra and Shrimp Gumbo, to Summer Squash Soup with Black Pepper and Thyme, to Collard Greens with Pot Likker and Dumplings--offering us a glimpse of how people farmed, cooked, and continue to celebrate life over time. |
Illustrations: |
31 full-colour photographs |
Publication: |
US |
Imprint: |
Chronicle Books |
Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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