| Title:
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EAT FOR HEALTH
OVER 300 STEP-BY-STEP INSTRUCTIONS |
| By: |
Gina Steer (Editor) |
| Format: |
Paperback |
| List price:
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£9.99 |
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| ISBN 10: |
1847862586 |
| ISBN 13: |
9781847862587 |
| Publisher: |
FLAME TREE PUBLISHING |
| Pub. date: |
21 April, 2008 |
| Series: |
The Essential Recipe Cookbook Series |
| Pages: |
224 |
| Description: |
A collection of recipes, ranging from Pad Thai to Seared Scallop Salad, which provides options for the health-conscious diner, or, for example, those of us who need to watch our blood pressure or avoid gluten. |
| Synopsis: |
This invaluable collection of recipes, ranging from Pad Thai to Seared Scallop Salad, provides delicious options for the health-conscious diner, or, for example, those of us who need to watch our blood pressure or avoid gluten. The clear photographic steps are accompanied by easy-to-follow text that will see you cooking up a storm in no time. |
| Illustrations: |
450 |
| Publication: |
UK |
| Imprint: |
Star Fire |
| Returns: |
Returnable |