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Item Details
Title: IMPROVING CROP PRODUCTIVITY IN SUSTAINABLE AGRICULTURE
By: Narendra Tuteja (Editor)
Format: Electronic book text

List price: £126.00


We believe that this item is permanently unavailable, and so we cannot source it.

ISBN 10: 3527665196
ISBN 13: 9783527665198
Publisher: JOHN WILEY AND SONS LTD
Pub. date: 11 October, 2012
Pages: 536
Synopsis: An up-to-date overview of current progress in improving crop quality and quantity using modern methods. With a particular emphasis on genetic engineering, this text focusses on crop improvement under adverse conditions, paying special attention to such staple crops as rice, maize, and pulses. It includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food. The result is a must-have hands-on guide, ideally suited for the biotech and agro industries.
Publication: UK
Imprint: Wiley-VCH Verlag GmbH
Returns: Non-returnable
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