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Item Details
| Title:
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THE SILVER SPOON
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| By: |
Edward Park, First Edition Translations Ltd. (Trans), Alberto Capatti |
| Format: |
Hardback |
| List price:
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£39.95 |
| Our price: |
£32.96 |
| Discount: |
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| You save:
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£6.99 |
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| ISBN 10: |
0714862452 |
| ISBN 13: |
9780714862453 |
| Availability: |
Usually dispatched within 3-5 days.
 Delivery
rates
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| Stock: |
Currently 18 available |
| Publisher: |
PHAIDON PRESS LTD |
| Pub. date: |
1 October, 2011 |
| Pages: |
1505 |
| Description: |
The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. |
| Synopsis: |
The Silver Spoon was the first English edition of the bestselling Italian cookbook of the last fifty years, Il cucchiaio d'argento. With over 2,000 recipes, its simple style and authenticity has made it the definitive, bestselling book on Italian cooking, for both gourmets and beginners. Following its phenomenal success, this new updated and revised edition is illustrated with newly commissioned photography and includes new menus by celebrated Italian chefs. |
| Publication: |
UK |
| Imprint: |
Phaidon Press Ltd |
| Returns: |
Returnable |
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