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Item Details
Title: REGIONAL COOKING OF ENGLAND
A CULINARY TOUR WITH MORE THAN 280 TRADITIONAL RECIPES
By: Carol Wilson
Format: Hardback

List price: £25.00
Our price: £18.25
Discount:
27% off
You save: £6.75
ISBN 10: 0754835464
ISBN 13: 9780754835462
Availability: Usually dispatched within 1-2 days.
 Delivery rates
Stock: Currently 112 available
Publisher: ANNESS PUBLISHING
Pub. date: 1 August, 2023
Pages: 672
Description: An evocative tour of England, its regions and traditional foods, and a gorgeous collection of classic recipes.
Illustrations: 1000 colour photographs
Returns: Returnable
Some other items by this author:
A TASTE OF SCOTLAND (HB)
ALL ABOUT PERFORMANCE COACHING (PB)
BEST EVER VEGAN RECIPES
BEST OF TRADITIONAL SCOTTISH COOKING (PB)
BEST PRACTICE IN PERFORMANCE COACHING
ESSENTIAL SCOTTISH COOKERY (HB)
FAVOURITE COUNTRY PRESERVES (PB)
FREEDOM AT RISK
FREEDOM AT RISK (HB)
FREEDOM AT RISK (PB)
GUIDE TO PRESERVING FOOD
GYPSY FEAST (HB)
LIQUORICE: A COOKBOOK (HB)
OUR VILLAGE SCHOOL (PB)
PERFORMANCE COACHING
PERFORMANCE COACHING
PERFORMANCE COACHING (HB)
PERFORMANCE COACHING (HB)
PERFORMANCE COACHING (PB)
PORTER'S ENGLISH COOKERY BIBLE (HB)
PORTERS ENGLISH COOKERY BIBLE (HB)
PORTERS SEASONAL CELEBRATIONS COOKBOOK (HB)
PROVE... THEM... WRONG! (PB)
SCOTTISH HERITAGE FOOD AND COOKING (HB)
SCOTTISH TRADITIONAL RECIPES (PB)
SCOTTISH TRADITIONAL RECIPES (PB)
SCOTTISH TRADITIONAL RECIPES: A HERITAGE OF FOOD & COOKING (PB)
SELF-SUFFICIENCY PRESERVING (PB)
SELF-SUFFICIENCY: PRESERVING (PB)
TEACHERS RESOURCE PKG G8B C93 (AUD)
THE BACON COOKBOOK (HB)
THE BEST OF TRADITIONAL SCOTTISH COOKING (PB)
THE FOOD AND COOKING OF SCOTLAND (PB)
THE TWO LIVES OF SALLY MILLER (HB)
THE TWO LIVES OF SALLY MILLER (PB)
THE WHOLE HOG
THE WHOLE HOG (HB)
THE WORK AND LIFE OF DAVID GROVE (PB)
THE WORLD ATLAS OF STREET FOOD (HB)
TURBO PASCAL (PB)



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