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Item Details
| Title:
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FIERY FERMENTS
70 STIMULATING RECIPES FOR HOT SAUCES, SPICY CHUTNEYS, KIMCHIS WITH KICK, AND OTHER BLAZING FERMENTED CONDIMENTS |
| By: |
Kirsten K. Shockey, Christopher Shockey, Darra Goldstein |
| Format: |
Paperback |
| List price:
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£20.00 |
| Our price: |
£15.00 |
| Discount: |
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| You save:
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£5.00 |
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| ISBN 10: |
1612127282 |
| ISBN 13: |
9781612127286 |
| Availability: |
Usually dispatched within 1-2 days.
 Delivery
rates
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| Stock: |
Currently 2 available |
| Publisher: |
STOREY PUBLISHING LLC |
| Pub. date: |
5 May, 2017 |
| Description: |
The authors of the best-selling Fermented Vegetables are back, and this time they've brought the heat with them. Whet your appetite with more than 60 recipes for hot sauces, mustards, pickles, chutneys, relishes, and kimchis from around the globe. |
| Synopsis: |
The authors of the best-selling Fermented Vegetables are back, and this time they've brought the heat with them. Whet your appetite with more than 60 recipes for hot sauces, mustards, pickles, chutneys, relishes, and kimchis from around the globe. Chiles take the spotlight, with recipes such as Thai Pepper Mint Cilantro Paste, Aleppo Za'atar Pomegranate Sauce, and Mango Plantain Habanero Ferment, but other traditional spices like horseradish, ginger, and peppercorns also make cameo appearances. Dozens of additional recipes for breakfast foods, snacks, entrees, and beverages highlight the many uses for hot ferments. |
| Illustrations: |
full colour photographs and illustrations |
| Publication: |
US |
| Imprint: |
Storey Publishing LLC |
| Returns: |
Returnable |
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