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Item Details
Title: STARCH-BASED BLENDS, COMPOSITES AND NANOCOMPOSITES
By: Visakh P. M. (Editor), Long Yu (Editor), Visakh P. M.
Format: Electronic book text

List price: £179.00


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ISBN 10: 1782622799
ISBN 13: 9781782622796
Publisher: ROYAL SOCIETY OF CHEMISTRY
Pub. date: 2 October, 2015
Series: RSC Green Chemistry 37
Pages: 450
Description: Providing a comprehensive overview of recent developments in starch-based materials, this book is ideal for students and researchers working in bio-based and biodegradable polymers and composites.
Synopsis: Starch is one of the most widely available natural biomaterials and is commonly used in biodegradable packaging. Starch Based Blends, Composites and Nanocomposites provides a comprehensive overview of the recent developments in starch based materials. The book focuses on the different types of starch available from different sources, in particular the various aspects of preparation, structure, processing, morphology, properties and applications of starch materials, and their polymer blends, composites and nanocomposites. The book provides a reference for students and researchers in chemistry, polymer science, materials science, biotechnology and life sciences working in the field of bio-based and biodegradable polymers and composites as well as those interested in its applications.
Publication: UK
Imprint: Royal Society of Chemistry
Returns: Non-returnable
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