Title:
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B VITAMINS AND FOLATE
CHEMISTRY, ANALYSIS, FUNCTION AND EFFECTS |
By: |
Victor R. Preedy (Editor), B. Adamolekun, J. M. Armitage |
Format: |
Electronic book text |
List price:
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£153.99 |
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ISBN 10: |
1849734712 |
ISBN 13: |
9781849734714 |
Publisher: |
ROYAL SOCIETY OF CHEMISTRY |
Pub. date: |
31 October, 2012 |
Series: |
Food and Nutritional Components in Focus 4 |
Pages: |
875 |
Description: |
The book begins with an overview covering the historical context of B vitamins, disease and fortification effects. Coverage then includes chemistry, biochemistry and metabolism; analysis; and finishes with the functional effects in humans. |
Synopsis: |
B Vitamins and Folate covers thiamine, riboflavin, pantothenic acid, pyridoxine, biotin, cobalamin and folate. The book begins with an overview covering the historical context of B vitamins, disease and fortification effects. Coverage then includes chemistry, biochemistry and metabolism across the vitamins and related compounds; analysis including spectrofluorimetry, isotope dilution mass spectrometry, chromatography; and finishes with the functional effects in humans including in strokes, epilepsy, dementia and kidney disease. Written by an expert team, this book provides a fascinating insight for those with an interest in the health and nutritional sciences. |
Publication: |
UK |
Imprint: |
Royal Society of Chemistry |
Returns: |
Non-returnable |