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Item Details
Title:
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THE HARRY'S BAR COOKBOOK
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By: |
Arrigo Cipriani, Nigella Lawson (Foreword) |
Format: |
Hardback |
List price:
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£19.99 |
Our price: |
£14.59 |
Discount: |
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You save:
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£5.40 |
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ISBN 10: |
185782508X |
ISBN 13: |
9781857825084 |
Availability: |
Publisher out of stock. This item may be subject to delays or cancellation.
Delivery
rates
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Stock: |
Currently 0 available |
Publisher: |
JOHN BLAKE PUBLISHING LTD |
Pub. date: |
1 August, 2006 |
Pages: |
292 |
Description: |
Harry's Bar is a fine restaurant. Over the past several years, it has been the favourite haunt of the most glamorous stars. The bar's risottos and pasta dishes are its speciality. This book provides recipes for making the bar's famous cocktails, including the celebrated Bellini. |
Synopsis: |
There is only one Harry's Bar. It is simultaneously a beloved Venetian landmark, a bar famous for its drinks, an international meeting place, and a luxurious restaurant. Harry's Bar is the finest, most sophisticated restaurant in the world. Over the past fifty years it has been the favourite haunt of the most glamorous stars: Orson Welles, Hemingway, Noel Coward and Richard Burton were all regular costumers. The bar's risottos and pasta dishes are its speciality. But other simple country food such as polenta, squid and beans are transformed into the most elegant dishes; and the book provides recipes for making the bar's famous cocktails, including the celebrated Bellini. |
Illustrations: |
illustrations throughout |
Publication: |
UK |
Imprint: |
John Blake Publishing Ltd |
Returns: |
Returnable |
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A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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