pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register


Item Details
Title: HANDBOOK OF PESTICIDES
By: Leo M. L. Nollet (Editor), Hamir S. Rathore (Editor)
Format: Hardback

List price: £210.00
Our price: £189.00
Discount:
10% off
You save: £21.00
ISBN 10: 1420082450
ISBN 13: 9781420082456
Availability: Usually dispatched within 1-3 weeks.
 Delivery rates
Stock: Currently 0 available
Publisher: TAYLOR & FRANCIS INC
Pub. date: 14 September, 2009
Pages: 628
Description: Offers a description of the principles, procedures, and technology of the modern analytical techniques used in the detection, extraction, clean up, and determination of pesticide residues present in the environment. This book provides the historical background of pesticides and emerging trends in pesticide regulation.
Synopsis: This handbook provides a systematic description of the principles, procedures, and technology of the modern analytical techniques used in the detection, extraction, clean up, and determination of pesticide residues present in the environment. This book provides the historical background of pesticides and emerging trends in pesticide regulation. The text discusses various techniques for analysis, including supercritical fluid extraction, disposable electrochemical biosensors, matrix solid-phase dispersion, volatmetric methods, and liquid chromatography. The authors also address the scope and limitation of NEEM products in plant protection as well as the analysis of medicinal plants.
Illustrations: 197 black & white illustrations, 98 black & white tables
Publication: US
Imprint: CRC Press Inc
Returns: Returnable
Some other items by this author:
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING (HB)
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING, SECOND EDITION
ADVANCED TECHNOLOGIES FOR MEAT PROCESSING, SECOND EDITION (HB)
ADVANCES IN FOOD DIAGNOSTICS
ADVANCES IN FOOD DIAGNOSTICS
ADVANCES IN FOOD DIAGNOSTICS
ADVANCES IN FOOD DIAGNOSTICS (HB)
ADVANCES IN FOOD DIAGNOSTICS (HB)
ANALYSIS OF ENDOCRINE DISRUPTING COMPOUNDS IN FOOD
ANALYSIS OF ENDOCRINE DISRUPTING COMPOUNDS IN FOOD
ANALYSIS OF ENDOCRINE DISRUPTING COMPOUNDS IN FOOD
ANALYSIS OF ENDOCRINE DISRUPTING COMPOUNDS IN FOOD
ANALYSIS OF ENDOCRINE DISRUPTING COMPOUNDS IN FOOD (HB)
BIOPESTICIDES HANDBOOK
BIOPESTICIDES HANDBOOK (HB)
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT (HB)
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT (HB)
CHROMATOGRAPHIC ANALYSIS OF THE ENVIRONMENT, THIRD EDITION
FLOW INJECTION ANALYSIS OF FOOD ADDITIVES
FLOW INJECTION ANALYSIS OF FOOD ADDITIVES (HB)
FOOD ALLERGENS
FOOD ALLERGENS (HB)
FOOD ANALYSIS BY HPLC (HB)
FOOD ANALYSIS BY HPLC, SECOND EDITION
FOOD ANALYSIS BY HPLC, THIRD EDITION
FOOD BIOCHEMISTRY AND FOOD PROCESSING
FOOD BIOCHEMISTRY AND FOOD PROCESSING
FOOD BIOCHEMISTRY AND FOOD PROCESSING
FOOD BIOCHEMISTRY AND FOOD PROCESSING
FOOD BIOCHEMISTRY AND FOOD PROCESSING (HB)
GREEN PESTICIDES HANDBOOK
GREEN PESTICIDES HANDBOOK (HB)
HANDBOOK OF ANALYSIS OF ACTIVE COMPOUNDS IN FUNCTIONAL FOODS
HANDBOOK OF ANALYSIS OF ACTIVE COMPOUNDS IN FUNCTIONAL FOODS
HANDBOOK OF ANALYSIS OF ACTIVE COMPOUNDS IN FUNCTIONAL FOODS (HB)
HANDBOOK OF ANALYSIS OF EDIBLE ANIMAL BY-PRODUCTS
HANDBOOK OF ANALYSIS OF EDIBLE ANIMAL BY-PRODUCTS (HB)
HANDBOOK OF CHROMATOGRAPHY (HB)
HANDBOOK OF DAIRY FOODS ANALYSIS
HANDBOOK OF DAIRY FOODS ANALYSIS (HB)
HANDBOOK OF FOOD ANALYSIS
HANDBOOK OF FOOD ANALYSIS (HB)
HANDBOOK OF FOOD ANALYSIS (HB)
HANDBOOK OF FOOD ANALYSIS (HB)
HANDBOOK OF FOOD ANALYSIS (HB)
HANDBOOK OF FOOD ANALYSIS, SECOND EDITION -3 VOLUME SET
HANDBOOK OF FOOD ANALYSIS, THIRD EDITION - TWO VOLUME SET
HANDBOOK OF FRUIT AND VEGETABLE FLAVORS
HANDBOOK OF FRUIT AND VEGETABLE FLAVORS
HANDBOOK OF FRUIT AND VEGETABLE FLAVORS
HANDBOOK OF FRUIT AND VEGETABLE FLAVORS (HB)
HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY
HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY
HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY
HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY
HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY (HB)
HANDBOOK OF MUSCLE FOODS ANALYSIS
HANDBOOK OF MUSCLE FOODS ANALYSIS (HB)
HANDBOOK OF PESTICIDES
HANDBOOK OF PROCESSED MEATS AND POULTRY ANALYSIS
HANDBOOK OF PROCESSED MEATS AND POULTRY ANALYSIS (HB)
HANDBOOK OF SEAFOOD AND SEAFOOD PRODUCTS ANALYSIS
HANDBOOK OF SEAFOOD AND SEAFOOD PRODUCTS ANALYSIS (HB)
HANDBOOK OF WATER ANALYSIS
HANDBOOK OF WATER ANALYSIS (HB)
HANDBOOK OF WATER ANALYSIS, SECOND EDITION
HANDBOOK OF WATER ANALYSIS, THIRD EDITION
MARINE MICROORGANISMS
MARINE MICROORGANISMS
MARINE MICROORGANISMS
MARINE MICROORGANISMS (HB)
MULTIRESIDUE METHODS FOR THE ANALYSIS OF PESTICIDE RESIDUES IN FOOD
MULTIRESIDUE METHODS FOR THE ANALYSIS OF PESTICIDE RESIDUES IN FOOD (HB)
NUTRITIONAL APPROACHES TO ARRESTING THE DECLINE IN FERTILITY OF PIGS AND POULTRY (HB)
PESTICIDES
PESTICIDES (HB)
PHENOLIC COMPOUNDS IN FOOD CHARACT (HB)
PROTEOMICS IN FOODS (HB)
PROTEOMICS IN FOODS (PB)
RADIONUCLIDE CONCENTRATIONS IN FOOD AND THE ENVIRONMENT
RADIONUCLIDE CONCENTRATIONS IN FOOD AND THE ENVIRONMENT
RADIONUCLIDE CONCENTRATIONS IN FOOD AND THE ENVIRONMENT (HB)
SAFETY ANALYSIS OF FOODS OF ANIMAL ORIGIN
SAFETY ANALYSIS OF FOODS OF ANIMAL ORIGIN (HB)
SENSORY ANALYSIS OF FOODS OF ANIMAL ORIGIN
SENSORY ANALYSIS OF FOODS OF ANIMAL ORIGIN (HB)
SPECTROSCOPIC METHODS IN FOOD ANALYSIS
SPECTROSCOPIC METHODS IN FOOD ANALYSIS (HB)
TRANSFORMATION PRODUCTS OF EMERGING CONTAMINANTS IN THE ENVIRONMENT
TRANSFORMATION PRODUCTS OF EMERGING CONTAMINANTS IN THE ENVIRONMENT
TRANSFORMATION PRODUCTS OF EMERGING CONTAMINANTS IN THE ENVIRONMENT (HB)

TOP SELLERS IN THIS CATEGORY
Insects (Hardback)
Ebury Publishing
Our Price : £9.48
more details
The Agrochemical and Pesticides Safety Handbook (Hardback)
Taylor & Francis Ltd
Our Price : £193.50
more details
Pesticide Profiles (Hardback)
Taylor & Francis Inc
Our Price : £225.00
more details
Basic Guide to Pesticides (Hardback)
Taylor & Francis Inc
Our Price : £121.50
more details
DDT (Paperback)
Nova Science Publishers Inc
Our Price : £98.59
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 TECHNOLOGY, ENGINEERING, AGRICULTURE, VETERINARY SCIENCE
 industrial chemistry & manufacturing technologies
 industrial chemistry
 insecticide & herbicide technology


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 






Early Learning
Little Worried Caterpillar (PB) Little Green knows she''s about to make a big change - transformingfrom a caterpillar into a beautiful butterfly. Everyone is VERYexcited! But Little Green is VERY worried. What if being a butterflyisn''t as brilliant as everyone says?Join Little Green as she finds her own path ... with just a littlehelp from her friends.
add to basket

Early Learning
add to basket

Picture Book
All the Things We Carry PB What can you carry?A pebble? A teddy? A bright red balloon? A painting you''ve made?A hope or a dream?This gorgeous, reassuring picture book celebrates all the preciousthings we can carry, from toys and treasures to love and hope. With comforting rhymes and fabulous illustrations, this is a warmhug of a picture book.
add to basket