| Title:
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50 CLASSIC RECIPES MEDITERRANEAN
EXPLORE THE TRADITIONAL COASTAL DISHES OF GREECE, ITALY, FRANCE AND SPAIN - ALL SHOWN STEP-BY-STEP IN 200 COLOUR PHOTOGRAPHS |
| By: |
Joanna Farrow, Jacqueline Clark |
| Format: |
Paperback |
| List price:
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£4.99 |
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We believe that this item is permanently unavailable, and so we cannot source
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| ISBN 10: |
1844764516 |
| ISBN 13: |
9781844764518 |
| Publisher: |
ANNESS PUBLISHING |
| Pub. date: |
14 December, 2007 |
| Pages: |
96 |
| Description: |
Fresh vegetables, herbs, fish and seafood, olive oil, garlic and wine - these are the staple ingredients of the Mediterranean diet. From France and Spain, through Italy and Israel to the tiny islands of Greece and Cyprus, the diverse countries of the Med |
| Synopsis: |
Explore the traditional coastal dishes of Greece, Italy, France and Spain - all shown step by step in 200 stunning photographs |
| Illustrations: |
200+col.photos |
| Publication: |
UK |
| Imprint: |
Southwater |
| Returns: |
Returnable |