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Item Details
Title: FOOD AND NUTRITION
By: Anita Tull
Format: Paperback

List price: £32.00
Our price: £28.00
Discount:
12.5% off
You save: £4.00
ISBN 10: 0198327668
ISBN 13: 9780198327660
Availability: Usually dispatched within 3-5 days.
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Stock: Currently 6 available
Publisher: OXFORD UNIVERSITY PRESS
Pub. date: 23 January, 1997
Edition: 3rd Revised edition
Pages: 288
Description: Provides coverage of the GCSE syllabuses, and is a useful resource for students on courses in 'D&T: Food Technology', and GNVQ 'Health and Social Care', and 'Hospitality and Catering'. This edition includes nutritional guidelines, with a chapter on meeting dietary needs. It includes revision questions and tasks at the chapter-end.
Synopsis: This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics: Food and Nutrition. It will also be a valuable resource for students on courses in D&T: Food Technology, and GNVQ Health and Social Care and Hospitality and Catering. This new edition includes the latest nutritional guidelines, with a new chapter on meeting particular dietary needs. Differentiated revision questions are included throughout the book, with structured questions and tasks at the end of each chapter.
Illustrations: full colour illustrations and line drawings
Publication: UK
Imprint: Oxford University Press
Returns: Returnable
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